Project Local Rootz (Day Thirty)

Day Thirty's Consumption

May 30, 2009.

Breakfast
Spelt Crackers

Lunch
Bowl of Maine Grain Soup
Grilled Greek Peasant Cheese

Dinner
Spelt Fettuccine
w/ tomoatoes and basil
Sweet Grass Winery Blueberry Wine

Dessert
Baked Macintosh Apples
w/honey, blueberries & oats
topped w/ Maple Goat Milk Ice Cream