March 28, 2011
Breakfast
Two Eggs Sunny Up
w/ Kraut & Buckwheat Honey Toast
Lunch
Swallowtail Yogurt
w/ Maple Syrup
Dinner
Raw Oysters
Steamed Periwinkles
Maple Glazed Trout
w/ Roasted Blue Potatoes
Mmmmm Periwinkles !
Very sustainable and yummy... more on oysters this week (I know I said that before but we are so busy !)
